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News: Sustain supports calls for a climate- and nature-friendly food system

The Sustain alliance is using the day of the Climate Strike, 20th September 2019, to renew calls for a climate- and nature-friendly food system, and to commit to doing all we can to cultivate the changes needed.
Climate Change and Nature | Thursday 19 September 2019

News: Feeding the City open to applications for new good food enterprise ideas

For the third year Impact Hub King’s Cross are running Feeding the City, their 12 month incubation programme, and are seeking applications from good food start-ups across the UK.
Jellied Eel | Wednesday 22 January 2020

News: NFU-led letter to Boris Johnson calls for food standards to be enshrined in law after Brexit

In a striking joint letter, farming groups, and environmental campaigners, including the Sustain alliance, have called on PM Boris Johnson to protect food and farming standards in law after Brexit.
Sustainable Farming Campaign | Monday 27 January 2020

News: Industrial lobbying techniques found to have been used by the media against London's junk food ad ban

New research has revealed that the press used techniques straight out of the industry’s playbook to fight against the Mayor of London’s flagship policy to restrict unhealthy food advertising.
Children's Food Campaign | Thursday 3 June 2021

Blog: New film: Sustain trustees share their routes into sustainable food and farming

In a new film produced by Sustain, four trustees speak about their roles in food and farming and reflect on diversity in the movement, as part of Sustain's wider work on racial justice.
Sustain | Tuesday 19 September 2023

News: Time for children's favourite characters to join the healthy food revolution

Leading politicians are calling for an end to companies using child-friendly characters on sugary foods. Children's Food Campaign agrees and says it's time for our favourite kids' cartoons to join the healthy eating revolution.
Children's Food Campaign | Wednesday 30 January 2019

News: Good Food Institute challenges UK Government to invest in sustainable proteins

Good Food Insitute Europe is calling on the UK Government to support innovation in alternative proteins to intensively produced meat, eggs and dairy, asking them to confirm £120 million in R&D funding for sustainable protein by the end of 2024.
Food for the Planet | Monday 13 February 2023

News: 'Lack of forward planning' highlighted as key concern in food responses during Covid-19

New research has been published by researchers from Sheffield University mapping and monitoring responses to the risk of rising food insecurity during the Covid-19 crisis across the UK, autumn 2020 to summer 2021.
Food Poverty | Monday 15 August 2022

Reports: Checkouts checked out - how supermarkets promote junk food to children and their parents

Results of a survey of national supermarkets and high-street chains. It found that food and drinks are regularly displayed at the checkouts and in the queuing areas in these stores, and the vast majority of the products are unhealthy and often within easy reach of children.
Children's Food Campaign | Wednesday 25 April 2012

Blog: European trials seek to rebalance food costs at either end of the supply chain

Two European trials are seeking to tackle the challenge that Sustain's Bridging the Gap programme seeks to address - what we can do to make sustainable food affordable to all. What can we learn from the different approaches? asks Hannah Gibbs
Bridging the Gap | Thursday 31 August 2023

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